About the Opportunity
HUSO, the one Michelin-starred restaurant by Marky’s Caviar and two-time Top Chef winner Buddha Lo, is seeking an experienced Prep Cook to join our Back of the House team.
Physical Requirements
Additional Information:
We are closed on most major holidays: New Year’s Day, Memorial Day, 4th of July, Labor Day, Thanksgiving Day, and Christmas Day.
HUSO/Marky’s Caviar is an equal opportunity employer. We are committed to fostering an inclusive and respectful workplace for all employees and candidates.
Requirements: Authorization to work in the United States (the company participates in E-Verify)
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